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Fish allergy in babies

Finned fish such as salmon and cod are nutritious early foods (a source of omega-3s) and can be introduced around 6 months. The main practical concern is removing bones.

Safe ways to serve fish

⚠️ Remove every bone and check carefully. Choose lower-mercury fish (like salmon) and cook thoroughly. Finned fish and shellfish are separate allergens.

Want age-by-age prep, nutrition, and storage? See the full fish food guide β†’

Ready to start? Fish for babies: mercury rules and prep β†’

Signs of an allergic reaction

General tips for introducing allergens

New to allergens? Read the complete introduction guide β†’

Frequently asked questions

When can babies eat fish?

Well-cooked, deboned finned fish like salmon can usually be introduced around 6 months. It’s a common early allergen worth introducing rather than delaying.

Sources

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Last updated July 2026. Next review January 2027. How we write these: grounded in widely published pediatric guidance (the AAP, WHO, the NIAID 2017 allergen guidelines, and the LEAP study), and pending independent review by a pediatric professional. See our editorial and medical policy for how we research, source, and update these.

This is general information, not medical advice, and has not been individually reviewed for your baby. Always talk to your pediatrician about your baby's diet, introducing allergens, and any reaction. In an emergency, contact emergency services.

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